We are a diner that has been around since 1954 and has since evolved.
Sometime in 2004, Chef Denis Larouche and brother in-law Kirby Wong came together and turned this greasy spoon into something like no other in Vancouver. We offer a wide variety of dishes from grilled cheese sandwiches, real beef burgers (unprocessed), and roasted turkey clubhouse to a sesame crusted tuna papaya salad, sirloin steak with peppercorn sauce to even full sized salad meals. This is “slow food, FAST!!!” All for an affordable price.
Downtown food, at an East Van price.
A must try is our conqueso, hand cut fries, carbonara, and the complimentary soup that comes with every meal.
T G I F…
- Steak n’ Fries – veggies, mushroom sauce $22
- Short Rib Pasta – 4cheese, garlic toast $24
- Duck Confit – mashed potatoes, veggies, peppercorn sauce $19
- Chicken Pot Pie – small spinach salad, mashed potatoes, gravy $16
- Grilled Spring Salmon Almandine – rice, veggies, buttered almonds $21
- BBQ Asian Style Pork Stir fry $16
A. House Chow Mein – bbq pork, chicken, prawns, asian vegetables, egg noodles $18
B. Chicken Chili Con Queso – stewed peppers, cheesy sauce, avocado, rice or fries $18
C. Spaghetti Bolognese – meat sauce, garlic toast $17
D. Spicy Lamb – julienne bell peppers, jalapeños, rice $17
E. Roasted Turkey Clubhouse – bacon, lettuce, tomato, mayo, butter, fries $16
F. Argo’s Best Burger – ground chuck, bacon, cheese, fried onions, fried egg, fries $16
Soup: chicken asparagus or turkey vegetable
1 litre Meat Sauce 13
1 litre Meat Balls 13
1 litre Tomato Sauce 11
1 litre Lynda’s Organic Tomato Sauce -no sugar 12
500 gr Beef Stew 15
1 litre Clam Corn Soup 10
Soups: 8 each or 3/21
lamb beef barley
turkey vegetable bean
lamb beef vegetable