Argo is closed for regular take out service, however, since the “Take Home Chef” selection has been selling overwhelmingly well, Denis and Lynda are putting in extra time on a Saturday to prep for you!

Take advantage of our extra opening hours and stock up on your soups, sauces and stews.

Did you forget dessert for Easter?
Chef Lynda has you covered, freshly baked desserts to enjoy with your family.

Apple pie (3 types of apples)$25 – feeds 6-8 *$5 deposit for pie tin

Triple Chocolate Cake $11

Vanilla Chocolate Buttercream $10 – feeds 4-6

Blueberry Pie $15

Butter tart (rum raisin) $3.5 each or 4 for $12

Take Home Chef Menu:

1 litre Meat Sauce $11

1 litre Meatball with Tomato Sauce $12

1 litre Tomato Sauce $9

Bundle with all 3 with cooked spaghetti included $26 (Feeds 6), Side Parmesan $4

1/2 litre Beef Stew $10
1/2 litre Sweet Potato Mash $5

Soups 1L $8 or /3 for $20 Soups 1/2 litre $5
Split pea and ham
Chicken lentil
Chicken vegetable (limited)
Borscht, bacon and chicken (limited)
Vegetable soup (limited)
Chicken Garlic ginger cream (limited)
Beef Vegetable
Vegetarian Bean
Chicken and Broccoli Cream

(P.S Many of you have asked if you can freeze the soups, the answer is yes, you can freeze the soups)

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