Today is: BBQ CanadaTakeOut Day – Thank you for supporting small business…

  1. BBQ Short Rib Mac n’ Cheese – 4 cheese, garlic toast 19
  2. BBQ Fried Chicken Sandwich – slaw, fries 14
  3. Sirloin Steak – veggies, hand cut fries, bbq sauce 17
  4. Duck Confit – mashed potatoes, veggies, blueberry gastrique 16
  5. Pork Chop – mashed potatoes, veggies, mushroom sauce 16
  6. House Chow Mein – prawns, bbq pork, chicken, asian vegetables 16
  7. Spicy Lamb – julienne veggies, rice 16
  8. Kung Pao Chicken Stir fry 14
  9. Choice of Fish – Sockeye Salmon 16 or Ling Cod 16 – shrimp lobster nage, veggies, rice
  10. Roasted Turkey Clubhouse – lettuce, tomato, bacon, turkey, fries 13
  11. Bacon Cheese Burger – fries 12 add patty 3

Soup: split pea n’ ham

Phone: 604 876 3620

Take Home Chef: 

BBQ Sauce 250 ml. 3 Garlic Butter 250 ml. 5 

Soups Selection: Lobster Bisque 1 litre 12 Manhattan Clam Chowder 1 litre 12 

Bundle Packs: Choice of 3 Litres 20.00 or by the each 8.00 Cream of Chicken, Tomato, Beef Vegetable, Chicken Vegetable, “Just Vegetable”, Split Pea n’ Ham, Lentil Ham, Beef Vegetable, Carrot Ginger

Spaghetti Bundle: Meat Sauce – Meat Ball – Fife Sourdough – garlic butter – a pound of Spaghetti 26

Korean BBQ Pack – 1 lb marinated beef short rib – 1 lb marinated chicken wings, daikon kimchi, lettuce wrap 35

Meat Sauce 1 litre 12 Meat Balls in Tomato Sauce 12 Tomato Sauce 9

Whole Organic Cherry Pie 22- sold out

Whole 3 apple Pie 18 – sold out

Carrot Cake 8

Outrageous Chocolate Brownie 13

Cherry or Blueberry Tarts 2

Rum Raisin Butter Tart 3

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