1. NY Steak – mashed potatoes, veggies, peppercorn sauce 16.95
  2. Pork Cutlet – mashed potatoes, veggies, mushroom sauce 15.95
  3. Braised Lamb Shank – mashed potatoes, veggies, au jus, garlic sauce 18.95
  4. Mac n’ Beef – baked 4cheeses, cream sauce, garlic toast 16.95
  5. Duck Confit – mashed potatoes, veggies, orange glaze 15.95
  6. Sockeye Salmon – rice, veggies, avocado sauce 16.95
  7. Cajun Rockfish – rice, veggies, green tomato relish 14.95
  8. Sweet Chili Chicken Stir fry 13.95

Soups: shellfish chowder or chickpea vegetable

Phone: 604 876 3620

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