1. Braised Lamb Shank – scalloped potatoes, veggies, au jus, garlic sauce 18.95
  2. NY Steak – mashed potatoes, veggies, peppercorn sauce 16.95
  3. Beef Stew – mashed potatoes, veggies 15.95
  4. Schnitzel Burger – lettuce, tomato, honey mustard dressing, slaw, fries 13.95
  5. Ling Cod – rice, veggies, shrimp tomato butter 16.95
  6. Sockeye Salmon Almandine – rice, veggies, toasted almond butter 16.95
  7. Chicken n’ Prawn Pasta – rose sauce, garlic toast 15.50
  8. Kung Pao Chicken Stir fry 13.95

Soups: fish chowder or lamb vegetable

Desserts: chocolate brownie a la mode 6 apple pie 6 butter tart 4

Phone: 604 876 3620

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