1. Lamb Chop – gorgonzola demi, mash potatoes & veggies $17.95
  2. Ling Cod Almandine – almonds, butter, rice & veggies $16.95
  3. Pistachio Panko Crusted Sockeye Salmon – tartar sauce, rice & veggies $16.95
  4. NY Steak – peppercorn sauce, mash potatoes & veggies $16.95
  5. Chicken Breast – creamy mushroom sauce, mash potatoes & veggies $15.95
  6. Pork Chop – onion sauce, mash potatoes & veggies $15.95
  7. Duck Confit Salad – house dressing & goodies on organic spring greens $15.95
  8. Chorizo Sausage Pasta – spicy rose sauce & garlic toast $14.95
  9. Kung Pao Chicken Stirfry $13.95

Soups: Seafood Tomato –or– Creamy Turkey Garlic Leek

Desserts: Tiramisu $5 –or– Chocolate Brownie a la mode $6

Phone: 604.876.3620

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