1. Sockeye Salmon – shrimp butter, rice & veggies $16.95
  2. NY Steak – peppercorn sauce, mash potatoes & veggies $16.95
  3. Meatloaf – tomato sauce, mash potatoes & veggies $15.95
  4. Chicken & Waffles – syrup, gravy & fries $15.95
  5. Pork Cutlet – mushroom sauce, mash potatoes & veggies $15.95
  6. Leg of Lamb – dijon mustard cream, mash potatoes & veggies $16.95
  7. Chorizo & Prawn Pasta – rose sauce & garlic toast $14.95

Soups: Seafood Bisque -or- Cream of Chicken

Desserts: Creme Carmel $5 -or- Buttertart $5 -or- Apple Pie a la mode $6

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