1. N.Y. Steak – mashed potatoes, veggies, peppercorn sauce 15.95
  2. Lamb Shank – mashed pototes, veggies, dijon mustard 15.95
  3. Duck Confit Salad – gathered greens, berry vinaigrette 15.95
  4. Pork Chop – mashed potatoes, veggies, mushroom sauce 15.95
  5. Sockeye Salmon Almandine – rice, veggies, almond butter 15.95
  6. Cajun Rockfish – rice, veggies, tomato butter 15.95
  7. Seafood Pasta – cream sauce, garlic toast 14.95
  8. Kung Pao Chicken Stir fry 13.95

Soups: lamb beef vegetable or seafood bisque 

Phone: 604 876 3620

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