1. N.Y. Steak – mashed potatoes, veggies, peppercorn sauce 15.95

2. Duck Confit – mashed potatoes, veggies, French cherry gastric 15.95
3. Pork Loin – mashed potatoes, veggies, bc apple sauce 15.95
4. Argo Plate ( pork tenderloin, short rib, chicken) mashed potatoes, veggies, chef’s choice sauces 16.95
5. Chorizo Pasta – tomato sauce, garlic toast 14.95
6. Grilled Ling Cod – rice, veggies, lobster sauce 16.95
7. Sockeye Salmon – prawns, rice, veggies, black bean sauce 15.95
8. Butter Chicken Stir fry 13.95
Soups: lobster bisque or turkey barley
Desserts: deconstructed cheesecake 6 bc apple pie a la mode 6 Devil’s food cake 6
Phone: 604 876 3620
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