1. N.Y. Steak – mashed potatoes, veggies, peppercorn sauce 15.95

2. Duck Confit Salad – gathered greens, strawberry gastric, balsamic vinaigrette 15.95
3. Lamb Combo – (loin and chop) – mashed potatoes, veggies, onion sauce 16.95
4. Pork Loin – mashed potatoes, veggies, port rosemary demi 15.95
5. Sockeye Salmon Almandine – rice, veggies, almond butter 15.95
6. Cajun Rockfish – rice, veggies, lime butter 15.95
7. Italian Sausage Pasta – spicy tomato sauce, garlic toast 14.95
8. Butter Chicken Stir fry 13.95
Soups: seafood dill or curry lentil
Phone: 604 876 3620
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