1. N.Y. Steak – mashed potatoes, veggies, peppercorn sauce 15.95

2. Pork Loin – mashed potatoes, veggies, mushroom sauce 15.95
3. Duck Confit – mashed potatoes, veggies, onion sauce 15.95
4. Sockeye Salmon Salad – gathered greens, strawberry gastric, balsamic vinaigrette 15.95
5. Cajun Rockfish Burger – pineapple salsa, tartar sauce, fries 14.95
6. Seafood Carbonarra – bacon, egg cream sauce, garlic toast 14.95
7. General Tao’s Chicken Stir fry 13.95
Soups: tomato vegetable or cauliflower
Phone: 604 876 3620
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