T G I F

1. N.Y. Steak – mashed potatoes, veggies, peppercorn sauce 15.95
2. Duck Confit – mashed potatoes, veggies, blueberry gastrique 15.95
3. Lamb Chop – mashed potatoes, veggies, dijon mustard demi 15.95
4. Cajun Rockfish – rice, veggies, mango sauce 15.95
5. Sockeye Salmon – rice, veggies, lobster sauce 15.95
6. Seafood Pasta – rose sauce, garlic toast 14.95
7. Chorizo Pasta – tomato sauce, garlic toast 14.95
8. Honey Garlic Chicken Stir fry 13.95
Soups: bacon turkey borsht or creamy chicken vegetable
Desserts: local raspberry cheesecake 6 chocolate brownie 6 just raspberries n’ cream 6 rhubarb strawberry pie 6
Phone: 604 876 3620
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