1. N.Y. Steak – mashed potatoes, veggies, peppercorn sauce 15.95

2. Duck Confit – mashed potatoes, veggies, blueberry gastrique 15.95
3. Saute’ Prawn Salad – greens, goodies, lemon honey vinaigrette 14.95
4. Redfish – (east coast, skin on) rice, veggies, lobster sauce 16.95
5. Sockeye Salmon – rice, veggies, preserved lemon caper olive oil 15.95
6. Ling Cod – rice, veggies, tomato butter 15.95
7. Seafood Pasta – rose sauce, garlic toast 14.95
8. Moo Goo Chicken Stir fry ( mushroom chicken) 13.95
Soups: borsht or power greens( kale, spinach, broccoli, peas)
Phone: 604 876 3620
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