1. N.Y. Steak – mashed potatoes, veggies, peppercorn sauce 15.95

2. Pork Chop – mashed potatoes, veggies, onion sauce 15.95
3. Cajun Rockfish – tomato basil gnocchi, garlic toast 15.95
4. Halibut – rice, veggies, shellfish bisque 18.95
5. Ling Cod – rice, veggies, preserved lemon caper olive oil 15.95
6. Grilled Sockeye Salmon – rice, veggies, tomato butter 15.95
7. Vegetable Pasta – garlic, chilli, olive oil, garlic toast 14.95
8. Black Bean Chicken Stir fry 13.95
Soups: lamb beef barley or turkey vegetable
Phone: 604 876 3620
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