I can’t believe we are already in March!

1. N.Y. Steak – mashed potatoes, veggies, peppercorn sauce 15.95

2. Duck Confit – mashed potatoes, veggies, blueberry gastrique 15.95
3. Pork n’Pork (bacon wrapped tenderloin, bbq pork loin) mashed potatoes, veggies, cranberry and bbq sauces 15.95
4. Braised Beef Brisket Alfredo – cream sauce 14.95
5. Grilled Salmon Caesar Salad – garlic sour dough toast 14.95
6. Ling Cod – rice, veggies, lemon beurre blanc 15.95
7. Cajun Rockfish – rice, veggies,papaya salsa 14.95
8. Honey Garlic Chicken Stir fry 13.95
Soups: chicken noodle or turkey vegetable
Desserts: butter tart 3.5. chocolate brownie 6  apple or cherry pie a la mode 6
Phone: 604 8763620
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