T G I F ! ~

 

  1. The Burger Challenge *cast your vote on Vancouver Foodster* – Short Ribs n’ Portabellini Mushroom – fries, Roquefort aioli & crispy onions $14.95
  2. Veal Osso Bucco – calf shank – au jus, mash potatoes & veggies $16.95
  3. Sockeye Salmon Almondine – jasmine rice & veggies $15.95
  4. Cajun Rockfish – pineapple salsa, jasmine rice & veggies $15.95
  5. Duck Confit – peppercorn sauce, mash potatoes & veggies $15.95
  6. Country Fried Steak – mushroom sauce, mash potatoes & veggies $14.95
  7. Duo Sausage Pasta – chorizo & Italian sausage – spicy tomato sauce & garlic toast $14.95
  8. Butter Chicken on Rice $13.95
  9. BBQ Pork on Rice $13.95

Soups: Creamy Chicken Broccoli or Split Pea Bacon Lentil

Desserts:

  • Blueberry Coffee Cake $5.00 (add ice cream $1.00)
  • Sticky Toffee Pudding $5.00 (add ice cream $1.00)
  • Crème Caramel $4.00
  • Tiramisu $4.00

Phone: 604.876.3620

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