** Please be advised, we will be closed for Victoria Day – Monday (May 23, 2016). **

 

  1. Skirt Steak – mushroom sauce, mash potatoes & veggies $14.95
  2. Meatloaf – peppercorn sauce, mash potatoes & veggies $14.95
  3. Steak n’ Jumbo Prawn Salad – mango vinaigrette & goodies on organic greens $14.95
  4. 1st of the Season Halibut – passion fruit butter, rice & veggies $16.95
  5. Sockeye Salmon Burger n’ Fries – tartar sauce & coleslaw $14.95
  6. Meatball Pasta – meat sauce & garlic toast $13.95
  7. Vongole Clam Pasta – cream sauce & garlic toast $13.95
  8. Kung Pao Chicken on Rice $12.95

Soups: Split Pea n’ Ham or Vegetable (vegetarian)

Desserts: Tiramisu or Crème Caramel $4.00

Phone: 604.876.3620

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