Soup du Jour:

Curry Chicken or Vegetable Soup

Entrees:

Bacon Wrapped Pork Tenderloin – peppercorn sauce $ 13.95

Flat iron Steak – onion sauce $ 14.95

Lamb Schnitzel – lamb jus $ 14.95

Chorizo Sausage Pasta – $ 13.95

Stir Fry Seafood – Garlic & Ginger on a bed of rice $ 13.95

Grilled Wild Salmon – lemon butter $ 14.95

Duck Confit – blueberry gastrique $ 14.95

Desserts:

Chocolate Brownie or Creme Caramel $ 4.00

*********Call us 604-876-3620 for order and pickup***********

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