1. Sockeye Salmon – jasmine rice, veggies, corn chili relish 14.95

2. Fish n’ Chips – rockfish, tartar sauce, cole slaw 12.95

3. Flat Iron Steak – mashed potatoes, veggies, peppercorn sauce 14.95

4. Boneless Pork Loin – mashed potatoes, veggies, dijon mustard cream 14.95

5. Grilled Lamb Chops – mashed potatoes, veggies, onion sauce, grainy mustard 14.95

6. Duck Breast – mashed potatoes, veggies, berry compote 14.95

7. Lobster Carbonarra – egg, cream sauce 13.95

8. Italian Sausage Pasta – tomato sauce 13.95

9. Green Curry Seafood Stir fry over rice 12.95

Soups: Corn Chowder or Vegetable
Phone: 604 876 3620

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