TGIFF!!
- Flat Iron Steak – wild mushroom sauce, mash potatoes & veggies $17.95
- Bombay Chicken Breast – stuffed w/ prawns, mango chutney, mash potatoes & veggies $17.95
- Yucatan Baked Rockfish – salsa, rice & veggies $16.95
- Grilled Coho Salmon – w/ bacon wrapped scallops, cream sauce, rice & veggies $17.95
- Oriental Duck Confit Salad – oriental dressing, organic greens & goodies $17.95
- Argo Burger n’ Fries – double patty, fried egg & cheese $13.95
- Seafood n’ Chorizo Sausage Pasta – spicy tomato sauce & garlic toast $14.95
- Lamb Sirloin – dijon mustard, mash potatoes & veggies $17.95
Soup: Louisiana Seafood Chowder
Desserts: Black Forest Cake $4.95 / Creme Caramel $4.00 // Tiramisu $4.00
Phone: 604.876.3620
