T G I F

  1. Roast Leg of Lamb – mashed potato, veggies, rosemary dijon cream sauce 21
  2. Short Rib Mac n’ Cheese – 4 cheeses, au jus, garlic toast 19
  3. Pork Loin – mashed potatoes, veggies, mushroom sauce 18
  4. Ling Cod – rice, veggies, white wine creamy leek 18
  5. Sockeye Salmon Almandine – rice, veggies, buttered almonds 18
  6. Roast Chicken – mashed potatoes, veggies, chicken gravy 17
  7. Honey Garlic Chicken Stir fry 15
  8. Spicy Lamb – julienne peppers, onions. rice 17
  9. Chicken Chili Con Queso – stewed peppers, cheese, avocado 17 
  10. House Chow Mein – prawns, bbq pork, chicken, asian vegetables 17
  11. Roast Turkey Clubhouse / hand cut fries 15
  12. Argo Best Burger – bacon, cheese, fried onions, fried egg / hand cut fries 15

Soup du Jour: lentil

Dessert: three bc apple 6 

Take Home Chef:                                                                                                                                                                                                          

  1. 1 Litre Meat Sauce $12
  2. 1 Litre Meat Balls $12
  3. 1/2 Litre Beef Stew $11
  4. 1/2 Litre Seafood Bisque $11                                                                                                                                                                       

Soups 1L $8 or /3 for $20 Soups 

  1. Beef Vegetable
  2. Chicken Vegetable
  3. Creamy Tomato Chicken
  4. Onion
  5. Turtle Bean 
  6. Lamb Beef Barley Broth
  7. Chicken Barley
  8. Bacon Chicken Borsht
  9. Curry Lentil
  10. Carrot Ginger
  11. Beef Barley Broth
  12. Minestrone

Whole Pies: 

  1. BC Three Apple 18
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