1. Lamb Shank – mashed potatoes, veggies, in it’s own juices with dijon mustard 13.95
2. Skirt Steak Sandwich – veggies, wild mushroom cream 13.50
3. Sockeye Salmon – jasmine rice, veggies, lemon butter sauce 13.95
4. Grilled Ling Cod – jasmine rice, veggies, curry sauce 13.95
5. Pork Schnitzel – mashed potatoes, veggies, peppercorn sauce 13.95
6. Italian Sausage Pasta – tomato sauce 12.95
7. Seafood Pasta – rose sauce 12.95
8. Spicy Black Bean Chicken Stir fry over rice 11.95
Soups: Minestrone or Scotch Broth
Phone: 604 876 3620
