1. Seared Halibut – jasmine rice, veggies, veggies, chardonay butter sauce 14.95
2. Cajun Sockeye Salmon – jasmine rice, veggies, spinach cream 13.95
3. Chicken Breast with Brie – mashed potatoes, veggies, apple demi sauce 13.95
4. Slow Cooked Lamb Shank – mashed potatoes, veggies, dijon mustard 13.95
5. Flat Iron Steak – mashed potatoes, veggies, sauteed mushroom, peppercorn sauce 13.95
6. BBQ Meatloaf Burger – 4cheese, fries 12.95
7. Italian Sausage Pasta – tomato sauce 12.95
8. Seafood Pasta – rose sauce 12.95
9. Cashew Chicken Stir fry over rice 11.95
Soups: Onion or Split Pea
Phone: 604 876 3620
