1. BRaised Lamb Shank – mashed potatoes, veggies, au jus, dijon mustard 14.95
2. Slow Cooked Short Ribs – mashed potatoes, veggies, peppercorn sauce 14.95
3. N.Y.Steak – mashed potatoes, veggies, red wine onion sauce 15.95
4. Pork Chop – mashed potatoes, veggies, gravy, cranberry compote 14.95
5. Grilled Salmon – jasmine rice, veggies, balsamic compound butter 13.95
6. Seared Rockfish – jasmine rice, veggies, sundried tomato bacon onion caper relish 14.95
7. Chicken Carbonarra – bacon, egg cream sauce 13.95
8. Ginger Garlic Lobster Stir fry over rice 13.95
Soups: squash n’ vegetable or chicken chowder
Phone: 604 876 3620
