1. Lobster Quesadilla – salsa, sour cream, gathered greens 13.95
2. Sockeye Salmon – jasmine rice, veggies, american sauce 13.95
3. Grilled Ling Cod – jasmine rice, veggies, caper butter 14.95
4. BBQ Texas Rib – mashed potatoes, veggies, bbq sauce 14.95
5. Braised Lamb Shank – mashed potatoes, veggies, dijon mustard cream 14.95
6. Flat Iron Steak – mashed potatoes, veggies, mushroom sauce 13.95
7. Meatball n’ Italian Sausage Pasta – tomato sauce 13.95
8. Kung Pao Chicken Stir fry over rice 11.95
Soups: scotch broth or split pea
Phone: 604 876 3620
