1. Lamb Shank – mashed potatoes, veggies, dijon mustard 13.95
2. Braised Short Ribs – mashed potatoes, veggies, peppercorn sauce 13.95
3. Maple Glazed Sockeye Salmon – jasmine rice, veggies 13.95
4. Flat Iron Steak – mashed potatoes, veggies, mushroom sauce 13.50
5. Breaded Pork Tenderloin – truffle mashed potatoes, warm truffle cheese, veggies, sherry onion sauce 13.95
6. Smoked Chicken Chorizo n’ Mushroom Pasta – cream sauce 12.95
7. Coconut Curry Chicken Stir fry over rice 11.95
8. Stuffed Chicken with BBQ Pork n’ Duck Confit – mashed potatoes, veggies, teriyaki sauce 12.95
Soups: Clam Chowder or Turkey Bacon Borsht
Phone: 604 876 3620