It’s Friday the !3th….

1. Seared Halibut – jasmine rice, veggies, dill butter sauce 14.95

2. Grilled Ling Cod with Gallo Mussels – jasmine rice, veggies, white wine cream sauce 14.95

3. Sesame Seed Crusted Albacore Tuna Salad – greens, orange vinaigrette 13.95

4. Skirt Steak – mashed potatoes, veggies, mushroom gravy 13.95

5. Chicken Breast – mashed potatoes, veggies, tomato sauce,ewe’s milk feta 13.95

6. Duck Confit – mashed potatoes, veggies, peppercorn sauce 13.95

7. Seafood Pasta – rose sauce 12.95

8. Meatloaf – mashed potatoes, veggies, gravy 13.95

9. Sweet Chili Chicken Stir fry over rice 11.95

Soups: pea or turkey vegetable barley
Phone: 604 876 3620

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