Today is: BBQ CanadaTakeOut Day – Thank you for supporting small business…
- BBQ Short Rib Mac n’ Cheese – 4 cheese, garlic toast 19
- BBQ Fried Chicken Sandwich – slaw, fries 14
- Sirloin Steak – veggies, hand cut fries, bbq sauce 17
- Duck Confit – mashed potatoes, veggies, blueberry gastrique 16
- Pork Chop – mashed potatoes, veggies, mushroom sauce 16
- House Chow Mein – prawns, bbq pork, chicken, asian vegetables 16
- Spicy Lamb – julienne veggies, rice 16
- Kung Pao Chicken Stir fry 14
- Choice of Fish – Sockeye Salmon 16 or Ling Cod 16 – shrimp lobster nage, veggies, rice
- Roasted Turkey Clubhouse – lettuce, tomato, bacon, turkey, fries 13
- Bacon Cheese Burger – fries 12 add patty 3
Soup: split pea n’ ham
Phone: 604 876 3620
Take Home Chef:
BBQ Sauce 250 ml. 3 Garlic Butter 250 ml. 5
Soups Selection: Lobster Bisque 1 litre 12 Manhattan Clam Chowder 1 litre 12
Bundle Packs: Choice of 3 Litres 20.00 or by the each 8.00 Cream of Chicken, Tomato, Beef Vegetable, Chicken Vegetable, “Just Vegetable”, Split Pea n’ Ham, Lentil Ham, Beef Vegetable, Carrot Ginger
Spaghetti Bundle: Meat Sauce – Meat Ball – Fife Sourdough – garlic butter – a pound of Spaghetti 26
Korean BBQ Pack – 1 lb marinated beef short rib – 1 lb marinated chicken wings, daikon kimchi, lettuce wrap 35
Meat Sauce 1 litre 12 Meat Balls in Tomato Sauce 12 Tomato Sauce 9
Whole Organic Cherry Pie 22- sold out
Whole 3 apple Pie 18 – sold out
Carrot Cake 8
Outrageous Chocolate Brownie 13
Cherry or Blueberry Tarts 2
Rum Raisin Butter Tart 3
