- Short Rib Alfredo – cream sauce, garlic toast 18.00
- Sirloin Steak – mashed potatoes, veggies, peppercorn sauce 17
- Pork Chop – mashed potatoes, veggies, mushroom sauce 16
- Choice of Fish : Sockeye Salmon 16 Ling Cod 16 – baby shrimp, lobster nage, rice, veggies
- Spicy Lamb – 16
- House Chow Mein – prawns, bbq pork, chicken, asian vegetables 16
- Butter Chicken Stir fry 14
- Duck Confit – mashed potatoes, veggies, blueberry gastrique 16
- Roasted Turkey Clubhouse/ hand cut fries 13 add cheese 2
- Bacon Cheese Burger / hand cut fries 12 add patty 2.5
Soup du jour: curry chicken
Phone: 604 876 3620
Take Home Chef:
BBQ Sauce 250 ml. 3 Garlic Butter 250 ml. 5
Soups Selection: Lobster Bisque 1 litre 12 Manhattan Clam Chowder 1 litre 12
Bundle Packs: Choice of 3 Litres 20.00 or by the each 8.00 Cream of Mushroom, Tomato, Beef Vegetable, Chicken Vegetable, “Just Vegetable”, Split Pea n’ Ham, Lentil Ham, Lamb Beef Barley, Carrot Ginger
Spaghetti Bundle: Meat Sauce – Meat Ball – Fife Sourdough – garlic butter – a pound of Spaghetti 26
Meat Sauce 1 litre 12 Meat Balls in Tomato Sauce 12 Tomato Sauce 9
Whole Organic Cherry Pie 22
Whole 3 apple Pie 18
Carrot Cake 8
Outrageous Chocolate Brownie 13
