- Lamb Schnitzel – peppercorn sauce, mash potatoes & veggies $14.95
- Pork Chop – French Cherry demi, mash potatoes & veggies $14.95
- Beef Tenderloin – roast garlic jus, cheesy mash potatoes & veggies $15.95
- Beef Stew – mash potatoes & veggies $14.95
- Coho Salmon – artichoke n’ caper sauce, rice & veggies $14.95
- Cajun Rockfish – green olive butter, tomato salsa, rice & veggies $14.95
- Clams n’ Mussels on Fritz – chorizo sausage & tomato sauce $14.95
- Italian Sausage Pasta – spicy tomato sauce & garlic $13.95
- Garlic n’ Ginger creamy Seafood on Rice $13.95
Soups: Lamb n’ Beef Barley or Black Bean (vegetarian)
Desserts:
- Pavlova w/ ice cream, whipped cream & fresh strawberry sauce $4.00
- Tiramisu $4.00
- Crème Caramel $4.00
Phone: 604.876.3620
