- Steak n’ Fries – veggies, peppercorn sauce $22
- Braised Lamb Shank – mashed potatoes, veggies, barley au jus $22
- Duck Confit – mashed potatoes, veggies, blueberry compote $19
- Louisiana Seafood Pasta – chorizo, garlic toast $18
- Grilled Sockeye Salmon or Ling Cod- rice, veggies, seafood bisque $21
- Kung Pao Chicken Stir fry $16
House Favourites:
A. House Chow Mein – bbq pork, chicken, prawns, asian vegetables, egg noodles $18
B. Chicken Chili Con Queso – stewed peppers, cheesy sauce, avocado, rice or fries $18
C. Spaghetti Bolognese – meat sauce, garlic toast $17
D. Spicy Lamb – julienne bell peppers, jalapeños, rice $17
E. Roasted Turkey Clubhouse – bacon, lettuce, tomato, mayo, butter, fries $16
F. Argo’s Best Burger – ground chuck, bacon, cheese, fried onions, fried egg, fries $16
Soup: roasted garlic chicken or tomato
Desserts: caramel apple spice cake 7 butter tart 5 chocolate cream pie 7 bc orchard apple pie 7
Home Chef:
1 litre Meat Sauce 13 available later today
1 litre Meat Balls 13 available later today
1 litre Tomato Sauce 11
1 litre Lynda’s Organic Tomato Sauce -no sugar 15
1 litre Seafood Bisque 15
1 litre Beef Stew 32
1/2 litre Beef Stew 16
Ever Changing Soups:
$8 each or 3/ $21.00
beef vegetable
chicken noodle
broccoli chicken
cream of chicken
split pea n’ ham