1. N.Y. Steak – mashed potatoes, veggies, peppercorn sauce 15.95

2. Duck Confit – mashed potatoes, veggies, bing cherry jus 15.95
3. Black n’ Bleu Albacore Tuna Salad – greens, wasabi potato salad, citrus vinaigrette 15.95
4. Chicken n’ Italian Sausage Pasta – rose sauce, garlic toast 14.95
5. Ling Cod – rice, veggies, black bean sauce 15.95
6. Salmon n’ Tempura Soft Shell Crab – rice, veggies, teriyaki glaze 15.95
7. Fish n’ Chips – slaw, tartar sauce 14.95
8. Garlic n’ Ginger Seafood Stir fry 14.95
Soups: onion or fish chowder
Phone: 604 876 3620
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