1. Flat Iron n’ fries – vegetables, peppercorn sauce $22
2. Beef Paillard – mashed potatoes, vegetables, mushroom sauce $23
3. Pork Loin Chop – mashed potatoes, vegetables, onion sauce $19
4. Pistachio Panko Crusted Sockeye Salmon – rice, vegetables, shellfish sauce $22.50
5. Cajun Ling Cod – rice, vegetables, tomato salsa $22.50
6. Seafood Pasta – rose sauce, garlic toast $19
Desserts: bc strawberry shortcake 8 apple pie 7 butter tart 5 bc organic cherry pie 8
House Favourites:
A. Chicken Chili Con Queso – stewed peppers, creamy cheese sauce $19
B. House Chow Mein – bbq pork, chicken, prawns, Asian vegetables, egg noodles $19
C. Coconut Curry Chicken Stir-Fry over rice $17
D. Spaghetti Bolognese – meat sauce, garlic toast $17
E. Spicy Lamb – julienne bell peppers, jalapeños, rice $18 n/a
F. Roasted Turkey Clubhouse – bacon, lettuce, tomato, mayo, butter, fries $16.50
G. Grilled Bacon, Tomato, Cheese – fries $15.50
H. Argo’s Best Burger – ground chuck, bacon, cheese, fried onions, fried egg, fries $16.50
Soup: lamb beef vegetable or chicken greens
Take Home Chef
1 litre Meat Balls 13.25
1 litre Meat Sauce 13.25