** Please be advised, we will be closed next Monday (May 16, 2016). **
- Duck Confit – wild blueberry gastrique, mash potatoes & veggies $14.95
- Flat Iron Steak n’ Prawn Salad – balsamic vinaigrette & goodies on organic greens $14.95
- Panko crusted Halibut – guava butter, rice & veggies $16.95
- Wasabi n’ Sesame Seed Albacore Tuna – teriyaki sauce, rice & veggies $14.95
- Cajun Rockfish – tomato salsa, rice & veggies $14.95
- Meatball Pasta – meat sauce & garlic toast $13.95
- Seafood Pasta – rose sauce & garlic toast $13.95
- Miso Pork n’ Chicken on Rice $12.95
- Braised Short Ribs – onion sauce, mash potatoes & veggies $15.95
Soups: Seafood Chowder or Lamb n’ Beef Barley
Desserts: Devil’s Food Cake $5.00 or Crème Caramel $4.00
Phone: 604.876.3620