** Please be advised, we will be closed next Monday (May 16, 2016). **

1. Duck Confit – wild blueberry gastrique, mash potatoes & veggies $14.95
2. Flat Iron Steak n’ Prawn Salad – balsamic vinaigrette & goodies on organic greens $14.95
3. Panko crusted Halibut – guava butter, rice & veggies $16.95
4. Wasabi n’ Sesame Seed Albacore Tuna – teriyaki sauce, rice & veggies $14.95
5. Cajun Rockfish – tomato salsa, rice & veggies $14.95
6. Meatball Pasta – meat sauce & garlic toast $13.95
7. Seafood Pasta – rose sauce & garlic toast $13.95
8. Miso Pork n’ Chicken on Rice $12.95
9. Braised Short Ribs – onion sauce, mash potatoes & veggies $15.95

Soups: Seafood Chowder or Lamb n’ Beef Barley

Desserts: Devil’s Food Cake $5.00 or Crème Caramel $4.00

Phone: 604.876.3620