- Pork Chop – French cherry demi, mash potatoes & veggies $14.95
- Philly Cheese Steak on a bun – fries $13.95
- Coho Salmon – lemon butter, rice & veggies $14.95
- Cajun Rockfish – green olive butter, tomato salsa, rice & veggies $14.95
- Clams n’ Mussels on Fritz – white wine cream $14.95
- Seafood Pasta – creamy tomato dill sauce & garlic toast $13.95
- Chorizo n’ Italian Sausage Pasta – spicy tomato sauce & garlic toast $13.95
- Kung Pao Chicken on Rice $12.95
Soups: Cream o’ Celery or Tomato Vegetable (vegetarian)
Desserts:
- Organic Banana Cream Pie w/ salted caramel sauce $5.00
- Pavlova w/ ice cream, whipped cream & strawberry sauce $4.00
- Tiramisu $4.00
- Crème Caramel $4.00
Phone: 604.876.3620
