T G I F…Fireworks Weekend…

  1. NY Steak -mashed potatoes, veggies, peppercorn sauce 16.95
  2. Lamb Chops – mashed potatoes, veggies, bleu cheese sauce 17.95
  3. Braised Short Ribs – mashed potatoes, veggies, au jus 16.95
  4. BC Sablefish – pistachio panko crusted, rice, veggies, lemon basil butter 21.95
  5. Ling Cod – rice, veggies, tomato butter 16.95
  6. Sockeye Salmon Almandine – rice, veggies, toasted almonds 16.95
  7. Seafood Pasta – rose sauce, garlic toast 14.95
  8. Teriyaki Chicken Stir fry 13.95

Soups: vegetable borsht or creamy clam chowder

Desserts: apple or cherry pies chocolate brownie tiramisu

Phone: 604 876 3620

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