- Veal Osso Bucco – au jus, mashed potatoes, veggies $18.95
- Chicken Breast – bacon, onion tomato sauce $16.95
- Top Sirloin – peppercorn sauce, mashed potatoes, veggies $17.95
- Fish Trio – halibut, sockeye, rockfish, prawn bisque $18.95
- Louisiana Seafood Pasta – garlic toast $15.95
- Spicy Lamb Over Gathered Greens $15.95
- Duck Confit – blueberry gastrique $17.95
Soup: Cream of Broccoli
Desserts:
- Pavlova with mixed berries $5.00
- Tiramisu $4.00
- Chocolate Brownie a la mode $5.00
- Creme Caramel $4.00
