1. N.Y. Steak – mashed potatoes, veggies, peppercorn sauce 15.95

2. Stuffed Chicken Breast – feta, spinach, tomato sauce 15.95
3. Duck Confit Salad – gathered greens, balsamic vinaigrette, strawberry gastrique 15.95
4. Chicken Carbonarra – bacon, egg cream sauce, garlic toast 14.95
5. Almond Panko Crusted Sockeye Salmon – rice, veggies, herb butter 16.95
6. Grilled Halibut – rice, veggies, black olive vinaigrette 17.95
7. Kung Pao Chicken Stir fry 13.95
Soups: beef vegetable or roasted garlic seafood
Phone: 604 876 3620