1. N.Y. Steak – mashed potatoes, veggies, peppercorn sauce 15.95

2. Pork Loin – mashed potatoes, veggies, mushroom sauce, apple compote 15.95
3. Duck Confit Salad – gathered greens, lemon honey dressing, blueberry gastique 15.95
4. Sockeye Salmon – rice, veggies, preserved lemon caper olive oil, balsamic reduction 15.95
5. Grilled Halibut – rice, veggies, herbaceous butter 17.95
6. Duo of Sausage Pasta – tomato sauce, garlic toast 14.95
7. Sweet Chili Basil Stir fry 13.95
Soups: turkey cabbage or borsht
Phone: 604 876 3620