1. N.Y. Steak – mashed potatoes, veggies, peppercorn sauce 15.95

2. Duck Confit Salad – greens, coast’s cheese, strawberries, cucumbers, egg, smoked almonds 15.95
3. Sockeye Salmon – rice, veggies, lobster nage 15.96
4. Macadamia Nut Crusted Ling Cod – rice, veggies, mango sauce, 16.95
5. Fish n’ Chips – slaw, tartar sauce 14.95
6. Lamb Chops – mashed potatoes, veggies, dijon mustard 15.95
7. Short Rib Alfredo – garlic toast 15.95
8. Louisiana Seafood Pasta – chorizo, garlic toast 14.95
9. Kung Pao Chicken Stir fry 13.95
Soups: chicken swiss chard or beef vegetable
Desserts: strawberry strudel cake 6 cherry pie a la mode 6 chocolate brownie 6
Phone: 604 876 3620