1. Halibut – rice, veggies, spinach cream 19.95

2. Cajun Rockfish – rice, veggies, pineapple mango 15.95
3. Sockeye Salmon – rice, veggies, melted brie, basil, tomato butter 15.95
4. Fish n’ Chips – slaw, tartar sauce 14.95
5. Beef n’ Mushroom Alfredo – garlic toast 14.95
6. Cashew Chicken Stir fry 14.95
7. Buttermilk Fried Chicken Salad – parmesan cheese dressing 15.95
Soups: seafood corn chowder or black bean
Phone: 604 876 3620