1. Pork Chop – mashed potatoes, veggies, mushroom sauce 15.95

2. Duck Confit Salad – greens, balsamic vinaigrette, blueberry gastrique 15.95
3. NY Steak – mashed potatoes, veggies, peppercorn sauce, crumble bleu cheese 15.95
4. Open -faced Turkey Sandwich – fries, veggies, gravy, cranberry sauce 14.95
5. Chorizo Pasta – spicy tomato, garlic toast 14.95
6. Lemon Parmesan Crusted Salmon – rice, veggies, lemon butter 15.95
7. Cajun Rockfish – rice, veggies, papaya salsa, tomato butter 15.95
8. Butter Chicken Stir fry 13.95
Soups: vegetable or split pea n’ ham
Desserts: apple pie a la mode, tiramisu 5 creme caramel 5 chocolate brownie 6
Phone: 604 876 3620