Oh My G…it’s Christmas month, already!

1. Duck Confit – mashed potatoes, veggies, peppercorn sauce 15.95
2. Flat Iron Steak – mashed potatoes, veggies, mushroom sauce 15.95
3. Pork Chop – mashed potatoes, veggies, bleu cheese cream, cranberry sauce 15.95
4. Seafood Pasta – rose sauce, garlic toast 14.95
5. Sweet Chili Chicken Stir fry 13.95
6. Lemon Parmesan Crusted Salmon – rice, veggies, lemon butter 15.95
7. Cajun Rockfish – rice, veggies, papaya salsa, tomato butter 15.95
Soups: leek n’ potato or split pea n’ ham
Phone: 604 876 3620