1. Pork Loin – mashed potatoes, veggies, mushroom sauce 15.95

2. Duck Confit – mashed potatoes, veggies, blueberry gastrique 15.95
3. Lamb Duo – (schnitzel, chop) mashed potatoes, veggies, au jus, dijon mustard 15.95
4. Short Rib – mashed potatoes, veggies, peppercorn sauce 15.95
5. Hanger Steak – mashed potatoes, veggies, red wine sauce 15.95
6. Herb Crusted Salmon – jasmine rice, veggies, sage butter 15.95
7. Cajun Ling Cod – jasmine rice, veggies, pineapple salsa 15.95
8. Italian Sausage Pasta – tomato sauce, garlic toast 14.95
9. Black Bean Chicken Stir fry 13.95
Soups: French pea or bacon turkey borscht
Desserts: apple pie a la mode 6. chocolate brownie 6
Phone: 604 876 3620