1. Pork Chop – mashed potatoes, veggies, white wine bleu cheese cream  15.95

2. Duck Confit – mashed potatoes, veggies, blueberry gastrique 15.95
3. Braised Lamb Shank – mashed potatoes, veggies, au jus, dijon mustard 15.95
4. Meat Loaf – mashed potatoes, veggies, peppercorn sauce 14.95
5. Lemon Parmesan Crusted Ling Cod – jasmine rice, veggies, brown butter sauce 15.95
6. Pistachio Panko Sockeye Salmon Salad – berry vinaigrette 14.95
7. Cajun Rockfish – jasmine rice, veggies 15.95
8. Seafood Pasta – tomato sauce, garlic toast 14.95
9. Sweet Child Chicken Stir fry 13.95
Soups: turkey vegetable or split pea n’ ham
Desserts: apple pie a la mode 6  chocolate brownie 6  carrot cake 5
Phone: 604 876 3620