1. Potato Crusted Ling Cod – veggies, baba ganoush, black olive sauce 15.95

2. Cajun Rockfish – jasmine rice, veggies, avocado salsa verde 15.95
3. Teriyaki Salmon – jasmine rice, veggies 15.95
4. Duck Confit – mashed potatoes, veggies, blueberry gastrique 15.95
5. Flat Iron Steak – mashed potatoes, veggies, peppercorn sauce 15.95
6. Lamb Duo – (schnitzel, chop) mashed potatoes, veggies, roasted garlic jus, dijon mustard 16.95
7. Meat Lover’s Pasta -(meat ball, chorizo Italian sausages) tomato sauce, garlic toast 15.95
8. Coconut Curry Chicken Stir fry 13.95
Soups: lamb beef barley or tomato vegetable
Phone: 604 876 3620