1. Grilled Sockeye Salmon – jasmine rice, veggies, crab cream sauce 15.95

2. Cajun Rockfish – tomato sauce, crumbled feta cheese, olive oil 14.95
3. Sesame Seed Crusted Albacore Tuna Salad – goodies, oriental dressing 14.95
4. Black Pepper Crusted Pork Loin – mashed potatoes, veggies, mushroom gravy 15.95
5. Flat Iron Steak – mashed potatoes, veggies, peppercorn sauce 15.95
6. Lamb Chops – mashed potatoes, veggies, roasted garlic jus, dijon mustard 15.95
7. Smoked Chicken n Chorizo Pasta – rose sauce, garlic toast 14.95
8. Masala Curry Chicken Stir fry over rice 13.95
Soups: turkey vegetable or cream of celeriac
Phone: 604 876 3620