1. Veal Osso Buco – mashed potatoes, veggies, wild mushroom sauce 18.95

2. Grilled Lamb Chops – mashed potatoes, veggies, bleu cheese demi 15.95

3. Pork Loin – mashed potatoes, veggies, cranberry relish 15.95

4. Flat Iron Steak – mashed potatoes, veggies, peppercorn sauce 15.95

5. Bacon Wrapped Oysters – jasmine rice, veggies, Yucatan salsa 14.95

6. Fish n’ Chips (rockfish) – slaw, tartar sauce 14.95

7. Chicken n’ Chorizo Pasta -rose sauce, garlic toast 14.95

8. Masala Chicken Stir fry over rice 13.95

Soups: fish dill creamy tomato or turkey lentil
Phone: 604 876 3620