1. Coho Salmon – asparagus, jasmine rice, cream sauce 15.95

2. Cajun Rockfish – orange salsa, jasmine rice, veggies 15.95

3. Braised Short Ribs – mashed potatoes, veggies, peppercorn sauce 15.95

4. Flat Iron Steak – mashed potatoes, veggies, mushroom sauce 15.95

6. Slow Cooked Osso Bucco – mashed potatoes, veggies, au jus 18.95

7. Louisiana Seafood Pasta – garlic toast 14.95

8. Chicken Breast – mashed potatoes, veggies, brandy morel mushroom sauce 16.95

9. Kung Pao Chicken Stir fry over rice 13.95

Soups: beef vegetable or tomato vegetable
Phone: 604 876 3620

Desserts: chocolate mocha hazelnut torte 6 butter tart 3.5. butterscotch pudding 4