1. Grilled Coho Salmon – jasmine rice, asparagus, hollandaise sauce 15.95

2. Barramundi – (asian sea bass, meaty white fish) jasmine rice, veggies, con queso sauce 15.95

3. Cajun Rockfish – jasmine rice, veggies, pineapple salsa 15.95

4. Masala Chicken Stir fry over rice 13.95

5. Flat Iron Steak – mashed potatoes, veggies, peppercorn sauce 15.95

6. Pork Schnitzel – mashed potatoes, veggies, cranberry sauce 15.95

7. Braised Short Ribs – mashed potatoes, veggies, onion sauce 15.96

8. Lamb Shank – au jus, mashed potatoes, veggies, dijon mustard 15.95

9. Louisiana Seafood Pasta – garlic toast 14.95

Soups: split pea n’ ham or chicken chowder
Phone: 604 876 3620